Acorn-fed loin

Acorn-fed loin

CHBP0016
in stock

Short description

Iberian acorn-fed loin is made from the loin of Iberian pork. It is a sausage with an unmistakable flavor and holds a more noble position than Iberian salchichón or chorizo.

  • Origin: Salamanca

  • Curing: 3-5 months

  • Certified: 100%

  • Approximate Weight: 1-1,5 Kg

  • Format: Whole

66.00 €

(66.00 € / kg)

Tax included Entrega en 1-2 días

Secure payment with: Visa and mastercard logo

Delivery in 24-48h (FREE shipping on orders over 100€)

Description

A noble piece of acorn-fed Iberian pork loin marinated with paprika. The result is a lean meat with a fine texture and the characteristic marbling of the Iberian breed, which enhances its intense flavor and juiciness.

Product Details

20 Items

Reviews (0)

No reviews


Related Products